Activity for Charlie Brumbaughâ€
| Type | On... | Excerpt | Status | Date |
|---|---|---|---|---|
| Edit | Post #284497 | Initial revision | — | about 3 years ago |
| Answer | — |
A: What exactly is scallops' "own stock"? Stock is broth or juices, so all this means is that one poaches the scallops and then freezes them with the resulting liquid. It's being done after poaching and that's why it doesn't matter that the scallops are dry and not wet. (more) |
— | about 3 years ago |
| Edit | Post #283677 | Initial revision | — | about 3 years ago |
| Answer | — |
A: How long does home-made sauerkraut keep in the fridge? In my experience, in less than two weeks, a nasty film starts to form on the top, and at that point, I would throw it out. Normally I start eating it as soon as it's done, and while the flavor does get stronger, it's not something that can be left in a fridge for months. (more) |
— | about 3 years ago |
| Edit | Post #281949 | Initial revision | — | over 3 years ago |
| Question | — |
What ratio of water to Israeli Couscous should I use? Morrocan couscous is two parts water to one part couscous, what is the ratio for Israeli Couscous? The bag I bought only has the water for using the whole bag at once which is more than I will eat. (more) |
— | over 3 years ago |
| Edit | Post #280505 | Initial revision | — | almost 4 years ago |
| Question | — |
Is any nutritional value lost from not cooking oatmeal? Sometimes on long backpacking trips, I will eat oatmeal without cooking it first, usually due to a lack of either time or fuel. Is there any nutritional value lost from that or would I gain less calories from doing so? (more) |
— | almost 4 years ago |
| Edit | Post #280497 | Initial revision | — | almost 4 years ago |
| Question | — |
What is the ratio of powdered milk to hot chocolate mix to simulate chocolate milk? I have mixed powdered milk and hot chocolate in a Nalgene before to celebrate climbing mountains/rock climbs but it has been a while and I don't remember how much of each it takes (I think it was around half of each). What would the ratio of powdered milk to hot chocolate before for powdered choco... (more) |
— | almost 4 years ago |
| Edit | Post #280404 | Initial revision | — | almost 4 years ago |
| Question | — |
How long can wild meat be refrigerated before it needs to be eaten/frozen? Let's say I go hunting for rabbits/squirrels/hares/deer and get one. One doesn't want to cook/process them right away because the meat will become more tender after it has refrigerated for a while. How long can wild meat be refrigerated? (more) |
— | almost 4 years ago |
| Comment | Post #280364 |
You should consider featuring this for the month and nominating it for the community posts list. (more) |
— | almost 4 years ago |
| Comment | Post #279399 |
@Zerotime Normally on one of these https://www.olympicoutdoorcenter.com/products/msr-whisperlite-stove?variant=1173013083 and keep the pot on the stove (more) |
— | almost 4 years ago |
| Edit | Post #279399 | Initial revision | — | about 4 years ago |
| Question | — |
What are the options for gluten free pasta/pasta substitutes that won't turn into gluey paste with overcooking? I go on a backpacking/camping trip every year where some of the participants are gluten-free and to make them feel included we try to have everyone eat the same thing. The problem with gluten free pasta is that it is hard to make on a campstove and not have turn into a gluey yucky paste. Are th... (more) |
— | about 4 years ago |
| Edit | Post #279264 |
Post edited: |
— | about 4 years ago |
| Edit | Post #279264 | Initial revision | — | about 4 years ago |
| Question | — |
How tall are the cutting parts of a regular Christmas cookie cutter? I am 3D printing some cookie cutters, but the models came scaled too small. I can scale them up, but was wondering how tall I should make them? Image alt text How tall is the average cookie-cutter measured from the cookie pan to the top of the cutter? (more) |
— | about 4 years ago |
| Edit | Post #279075 | Post edited | — | about 4 years ago |
| Suggested Edit | Post #279075 |
Suggested edit: Put image in image tag (more) |
helpful | about 4 years ago |
| Comment | Post #278295 |
@Zerotime PLA starts getting soft at 60C so the limitation is basically room temperature. one time use seems like it would be really costly because it takes so long to print. (more) |
— | about 4 years ago |
| Edit | Post #278295 | Initial revision | — | about 4 years ago |
| Question | — |
What would one need to do to make 3D printed PLA cookware safe to use? It's possible to 3D print cookie cutters or measuring cups or dumpling makers with PLA, however its not certain that doing so would be safe. The two problems people mention are, 1. Possible impurities or chemicals in the PLA 2. The microscopic pores in the object created by the 3D printing p... (more) |
— | about 4 years ago |
| Edit | Post #277294 | Initial revision | — | over 4 years ago |
| Question | — |
Is cold brew coffee with coldish water and no refrigeration possible? Sometimes when backcountry camping, I will have my cold brew sock and access to fairly cold water (just barely possible to go swimming) , but of course not a refrigerator. It will stay fairly cold through the night probably dropping to 40° F. Would good tasting cold brew coffee be possible ... (more) |
— | over 4 years ago |
| Edit | Post #277050 | Initial revision | — | over 4 years ago |
| Question | — |
How long will refrigerated cold brew coffee last? I almost always end up with extra cold brew coffee and sometimes don't get around to drinking it for a couple of days. I know that it lasts longer than hot brewed coffee, but in general how long will it last in the refrigerator? (more) |
— | over 4 years ago |
| Edit | Post #276976 | Initial revision | — | over 4 years ago |
| Question | — |
What's different about prepackaged cookie dough that is marked safe for eating raw? Some of the prepackaged cookie dough at my local store is specifically marked as being safe for eating without cooking first. What is different about this type of cookie dough compared to regular cookie dough that is only supposed to be eaten after baking? (more) |
— | over 4 years ago |
| Edit | Post #276946 | Initial revision | — | over 4 years ago |
| Question | — |
How does a cotton filter for cold brew coffee affect the taste compared to no filter? There are cotton filters for home cold-brewed coffee, but it would also be possible to make cold brew without any sort of filter during the brewing, just run it through a disposable filter afterward. How would not using a filter to cold brew and filter afterward compare tastewise to using a cotton... (more) |
— | over 4 years ago |
| Comment | Post #276199 |
Related https://outdoors.codidact.com/questions/39684 https://outdoors.codidact.com/questions/55047 https://outdoors.codidact.com/questions/55662 (more) |
— | over 4 years ago |