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Q&A

Posts tagged seafood

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Q&A For scrubbing produce and shellfish, electric toothbrush or power scrubber?

0 answers  ·  posted over 1 year ago by Chgg Clou‭  ·  edited over 1 year ago by Chgg Clou‭

Question seafood
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Q&A What's "the double sucker variety of octopus"?

0 answers  ·  posted over 1 year ago by Chgg Clou‭

Question seafood
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Q&A Ought you cook bivalves in small batches like periwinkles?

1 answer  ·  posted over 1 year ago by Chgg Clou‭  ·  last activity over 1 year ago by Sigma‭

Question seafood
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Q&A Why don't North American coastal restaurants cook seafood in more styles?

2 answers  ·  posted over 1 year ago by Chgg Clou‭  ·  last activity over 1 year ago by dsr‭

Question seafood
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Q&A How does shaking raw sea cucumber in a box for more than an hour, deliver a unique texture?

1 answer  ·  posted over 1 year ago by Chgg Clou‭  ·  edited over 1 year ago by Sigma‭

Question seafood

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