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Q&A Why's this French chef tilting his sauce pan on a gas stove? Isn't this dangerous?

kindly see https://youtu.be/t2EeeYOwQxQ?si=JppCxveNM783goTq&t=52 ❶ after pouring in brandy, why’s chef pascal proyart tilting his sauce pan on a gas stove ? ❷ Is he deliberately decanting the...

0 answers  ·  posted 8mo ago by deleted user  ·  edited 8mo ago by deleted user

Question cookware
#2: Post edited by (deleted user) · 2026-01-28T20:12:46Z (8 months ago)
#1: Initial revision by (deleted user) · 2026-01-28T20:12:08Z (8 months ago)
Why's this French chef tilting his sauce pan on a gas stove? Isn't this dangerous?
kindly see https://youtu.be/t2EeeYOwQxQ?si=JppCxveNM783goTq&t=52

❶ after pouring in brandy, why’s chef pascal proyart tilting his sauce pan on a gas stove ?

❷ Is he deliberately decanting the brandy down on the gas flames? isn’t pouring brandy onto flames dangerous? 

❸ Even if he isn’t intending to strew the brandy on the flame, doesn’t slanting unnecessarily increase the risk of accidental contact, and fire?