Activity for pureferret
| Type | On... | Excerpt | Status | Date |
|---|---|---|---|---|
| Comment | Post #289540 |
@#64277 in my experience and research not all do. (more) |
— | almost 3 years ago |
| Edit | Post #289457 | Initial revision | — | about 3 years ago |
| Question | — |
Non-alcoholic alternative to wines in cooking, that have a similar effect on glutamates? I know that fermented products are high in glutamates (see minute food video), which is why wines are often used in cooking. But I'm looking for a non-alcoholic alternative to wines. That is, not just dealcoholised but things that have never been alcoholic. What alternatives exist that have... (more) |
— | about 3 years ago |