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I keep forgetting to take pictures of my food, but tonight I remembered!  (This meal was prepared before the end of the month UTC, but then we ate and cleaned up and had to post. :-) )

**Pistachio-crusted cod** -- trust me; there's cod under there.  I can't post the recipe because it's from a book, but the topping is ground pistachios, panko bread crumbs, shallots, parsley, and some seasonings.  The recipe called for baking at 300F, which is rather lower than I usually do fish.

![fish on plate](https://cooking.codidact.com/uploads/juHSRyequZQtjfi6adYUuCAR)