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Q&A Why do sugar refineries cook the sugar canes they process?

Fresh sugar cane and sugar cane juice will spoil quickly; bacteria love it. Reduction into jaggery allows it to last much longer -- if kept dry, indefinitely.

posted 3y ago by dsr‭

Answer
#1: Initial revision by user avatar dsr‭ · 2021-08-29T17:08:40Z (about 3 years ago) 
Fresh sugar cane and sugar cane juice will spoil quickly; bacteria love it. Reduction into jaggery allows it to last much longer -- if kept dry, indefinitely.