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Posts tagged pasta

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66%
+4 −1
Q&A Why is macaroni primarily sold curved ("elbow") but boxed macaroni-and-cheese sold straight?

Why is macaroni primarily sold curved ("elbow") but boxed macaroni-and-cheese sold straight? If I wanted to buy the non-curved pasta, the only generally-available way of purchasing it is to buy bo...

1 answer  ·  posted 10mo ago by Jason S‭  ·  last activity 9mo ago by dsr‭

Question pasta
66%
+2 −0
Q&A What are the options for gluten free pasta/pasta substitutes that won't turn into gluey paste with overcooking?

I go on a backpacking/camping trip every year where some of the participants are gluten-free and to make them feel included we try to have everyone eat the same thing. The problem with gluten free...

3 answers  ·  posted 3y ago by Charlie Brumbaugh‭  ·  last activity 3y ago by Adám‭

Question gluten-free pasta
71%
+3 −0
Q&A Nutritional value of cooking pasta

For years I've had the strange habit of eating uncooked spaghetti, just a single straw now and then (it has become less frequent, now it only happens a couple of times per year), and only spaghetti...

1 answer  ·  posted 3y ago by Grove‭  ·  last activity 3y ago by Zerotime‭

Question boiling pasta