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Q&A

General Q&A about cooking.

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How do I get darker sourdough without burning it?

1 answer  ·  last activity 7 days ago by Zerotime

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Basil as a pizza topping

1 answer  ·  last activity 16 days ago by Zerotime

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How can I best sharpen dull knives?

2 answers  ·  last activity 11 days ago by dsr

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How do I best turn an omelet?

4 answers  ·  last activity 10 days ago by Mithical

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How can I best reheat frozen meals?

1 answer  ·  last activity 12 days ago by manassehkatz

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Freezing versus home canning to preserve food

2 answers  ·  last activity 26 days ago by Sigma

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How do I prevent Swedish meatballs from falling apart?

2 answers  ·  last activity 26 days ago by aCVn

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How do I make tempeh less chewy?

1 answer  ·  last activity 29 days ago by Sleifar